All About Garlic Chives: Winter Roots, Spring Shoots
Guest post by Katrina & Clayton Garlic chives (*Allium tuberosum*), also known as Chinese chives, are a hardy perennial herb that thrives in Scotland’s cool, damp climate. Valued for their mild garlic flavour, edible flowers and pollinator friendly nature, garlic chives are a versatile addition to herb gardens, raised beds, food forests and kitchen courtyards. Planting garlic chives during Winter…
