Christmas is often synonymous with excess. During the holiday season, we tend to overconsume whether it’s buying, eating, or giving—embracing the festive spirit wholeheartedly. Yet, this abundance often leads to significant waste. On average, waste increases by 30% during Christmas, with over 100 million bags of rubbish heading to landfills. But what if this year could be different? By making…
Guest post by Holly Dodd Gardens are places for connecting with nature, pursuing hobbies, and relaxing. However, gardens are also the perfect place for utilities and storage. Sometimes, avoiding these practical eye sores is impossible. This doesn’t mean you have to get rid of them to make your garden appealing, it just means you must use a bit of creativity…
Guest post by Katrina & Clayton Parsley is well-suited to the Scottish climate, this herb prefers cooler weather, especially during the germination period, and can be grown almost year-round in many parts of Scotland. Parsley is a biennial plant, meaning it will produce leaves during the first year and then flower and set seeds in the second year. Growing Parsley…
Guest post by Katrina & Clayton Rhubarb is a cool-weather crop that thrives in Scotland’s temperate climate. It is a long-lived perennial, meaning it can provide harvests for several years once established. Rhubarb enters dormancy in winter, only to return stronger in spring, making it a relatively low-maintenance plant that gets better with age. Growing Rhubarb in Scotland Rhubarb (Rheum…
Guest post by Sarah Gerhardt As gardeners we can make a huge contribution to a healthy environment if we work with nature rather than against it. Even small changes and simple swaps can make a big difference. Here are five tips that will make your garden more attractive to wildlife and thereby increase its biodiversity. Be Less Tidy A lot…
Guest post by Katrina & Clayton Mint is one of the most adaptable herbs and grows particularly well in cooler climates, making it perfect for Scottish gardens. The Scottish climate, with its mild summers, ample rainfall, and relatively cool temperatures, provides excellent conditions for mint growth. Mint thrives in areas that receive a good balance of sun and shade, with…
We’re back with Helen Cross and Andy Peasgood to take a look at how a local primary school and nursery are transforming their playground garden using our mulch and compost. Helen and other staff members, along with the schoolchildren, have been working together to enhance their green space, creating a more vibrant and sustainable environment for learning and play. We…
Joined by Andy Peasgood, we recently visited Helen Cross, a renowned author and school gardening champion to take a look at her vibrant garden. In our latest garden story, Helen talks us through her gardening year and how she focuses on sustainability in each area of her narrow garden including her thriving wildlife garden and stunning raised beds. Helen’s priority…
As the days grow shorter and the air turns crisp and sharp, it’s time to start thinking about preparing your garden for the autumn and winter seasons. Autumn is a crucial time for gardeners, as it sets the scene for a thriving garden in the year to come. By dedicating and taking the time to properly care for your outdoor…
Guest post by Katrina & Clayton Oregano is a robust, aromatic herb commonly associated with Mediterranean cuisine. While it naturally thrives in warmer, drier climates, oregano can be successfully grown in Scotland with the right care and attention. Growing Oregano in Scotland Oregano (Origanum vulgare) is a perennial herb that is fairly adaptable and can withstand cooler temperatures, making it…
East Fenton Composting Site
North Berwick
EH39 5AH
Opening Hours
Monday – Friday
March to October 7:30am – 5pm
November to February 7:30am – 4pm
Part of Forth Resource Management Ltd
Company No. SC229855
