Guest post by Sarah Gerhardt As gardeners, we have a unique opportunity to shape our outdoor spaces in ways that not only delight the senses but also contribute to a more sustainable, climate-resilient future. By making thoughtful choices about plants, materials, and design, we can lower emissions, conserve resources, and create habitats that benefit wildlife and ourselves. Seeing Climate Change…
Guest post blog by Katrina & Clayton Oca (Oxalis tuberosa) is a fascinating and underappreciated crop that deserves far more attention in Scottish gardens. Originating from the high Andes, oca is a perennial herbaceous plant that produces colourful, nutritious underground tubers. It is particularly valuable for growers in Scotland because it thrives in cooler, damp climates, and while it may…
Guest post by Sarah Gerhardt A healthy garden is about more than just good-looking plants. It is about creating a space where nature can flourish. By caring for your soil, pruning at the right time, watering wisely, and thinking beyond “tidiness”, you can keep your plants strong while offering food and shelter to birds, insects, and other garden visitors. These…
Guest post blog by Katrina & Clayton Wild garlic (Allium ursinum), also known as ramsons, is a native woodland plant in the UK that thrives naturally across Scotland’s damp, shaded landscapes. Its ability to grow under deciduous trees and in moist soils makes it perfectly adapted to Scotland’s cool, wet climate. In early spring, it emerges with lush green leaves,…
Guest post blog by Katrina & Clayton Jostaberries, a hybrid cross between blackcurrants and gooseberries, are a hardy and versatile fruit shrub that performs exceptionally well in Scotland’s temperate climate. They combine the vigour of gooseberries with the disease resistance and rich flavour of blackcurrants, making them an excellent choice for gardeners who want a reliable crop with minimal fuss.…
Guest post by Katrina & Clayton Growing Alpine Strawberries in the Scottish Climate Alpine strawberries (Fragaria vesca), also known as wild or woodland strawberries, unlike larger cultivated varieties, alpine strawberries produce small, intensely flavourful fruits and are wonderfully adapted to cooler, temperate climates. Their native range includes much of Europe, including Britain, meaning they are well suited to Scotland’s often…
Guest post by Sarah Gerhardt Planting bulbs is one of the easiest and most rewarding ways to bring colour into your garden, window box or onto your balcony. Once established, bulbs multiply and return each year with little effort; offering vibrancy in early spring, summer, or late autumn. In today’s blog post we’ll explore the different kinds of bulbs to…
July and August may still feel like summer, but keen gardeners know it’s time to start planning for autumn. With a bit of prep now, you can enjoy a thriving cool-season garden, better soil health, and fewer spring chores down the road. Here’s a step-by-step breakdown of how to get your garden autumn ready — whether you’re growing vegetables, flowers,…
Guest post blog by Katrina & Clayton Sea Buckthorn (Hippophae rhamnoides) is a hardy, deciduous shrub known for its silvery foliage and vibrant orange berries. Its ability to withstand harsh conditions makes it particularly well suited to the challenging climate of Scotland. Valued for its edible and medicinal properties, sea buckthorn also serves as a useful windbreak and soil stabiliser,…
Guest post blog by Katrina & Clayton Asparagus (Asparagus officinalis) is a perennial vegetable that thrives in well drained, fertile soils and can produce delicious spears for up to 20 years. In the cool, damp climate of Scotland, asparagus may require a bit of extra care to establish well, but once it’s settled, it can be a great addition to…
East Fenton Composting Site
North Berwick
EH39 5AH
Opening Hours
Monday – Friday
March to October 7:30am – 5pm
November to February 7:30am – 4pm
Part of Forth Resource Management Ltd
Company No. SC229855
